Organic Collards are an easy to find ingredient for many recipes.
Many people love them and even some who are vegan or vegetarian have used them to make a healthy dinner.
However, they are not always a great source of fiber, which is one of the most important nutrients.
Collard greens are also not low in calories, which means they are great for those looking to lose weight.
The good news is they are so easy to eat that they can be easily converted to protein, as well.
Here’s how to convert organic collard leaves to protein.